Understanding Soil Health and Soil Testing Guide

Overview


Frequently Asked Questions

It reveals the exact nutrient status and pH of your soil, helping you apply only the required fertilizers, saving input costs and protecting soil health.
Dig a V-shaped hole up to 6 inches deep, scrape soil from the sides, repeat at 10 random spots, mix the soil together, and keep 500g of the mixture.
A slightly acidic to neutral pH range of 6.0 to 7.0 is ideal for most commercial crops.
Apply agricultural lime (calcium carbonate) to the soil, which neutralizes acidity and adds calcium.
Apply gypsum (calcium sulfate) and flush the field with water to leach out excess sodium salts.
Nitrogen (N) for vegetative growth, Phosphorus (P) for root development, and Potassium (K) for disease resistance and fruit quality.
It is recommended to test your soil once every two to three years, preferably before the sowing season of major crops.
The carbon component of organic matter (decomposed plants/manure), which acts as food for soil microbes and improves water holding capacity.
A government initiative where farmers receive a card detailing their soil nutrient status along with customized fertilizer dosage recommendations.
Yes, well-decomposed cow manure (farmyard manure) adds organic carbon, macro and micro nutrients, and restores beneficial soil bacteria.
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