Biology · MICROBES IN HUMAN WELFARE
हिन्दीThe large holes observed in 'Swiss cheese' are attributed to the production of a large amount of \( \text{CO}_2 \) by which of the following organisms?
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Correct answer · Option C
Propionibacterium sharmanii
Explanation
The large holes in 'Swiss cheese' are due to production of a large amount of \( \text{CO}_2 \) by a bacterium named Propionibacterium sharmanii.